Where is Plymouth Gin produced?

The Plymouth Gin distillery (formerly known as the Black Friars Distillery) is now the only gin distillery remaining in the town of Plymouth, England, located in what was once a Dominican Order monastery built in 1431.

Where is London Dry Gin produced?

But nowadays around 70% of UK London Dry gin is produced in Scotland. However the legacy of the London distillers remains in that the words ‘London Dry’ are still synonymous the world over with ‘quality gin’.

Is all Plymouth Gin made in Plymouth?

Commercial history. Today, there is only one brand of Plymouth Gin, Plymouth, which is produced at the Blackfriars Distillery. It is the only remaining gin distillery in Plymouth. The building, constructed in 1431, has been in operation as a gin distillery since 1793.

Who makes London Dry Gin?

Gin first became popular in the UK in the 16th and 17th centuries, when it was a juniper-based spirit called “the Water of Fruits”. The Worshipful Company of Distillers produced the most gin and were granted royal charter to exclusively produce gin in London and its surrounding area.

Why is Plymouth Gin different from London dry?

Plymouth gin is made to similar specifications as London. Plymouth gin may be made only in Plymouth, England, by law. As a style, Plymouth is slightly less dry than London and contains more root ingredients in the botanical base, resulting in an earthier flavor than London.

What is Plymouth Gin made from?

Throughout the years, Plymouth has crafted this iconic gin using a unique blend of botanicals including juniper berries, sweet angelica root, lemon peel, cardamom pods, sweet orange peel, coriander seeds, and orris root.

Where does London gin come from?

London Dry Gin in general doesn’t have a specific place where it was made. Instead, it’s the term that was used to describe a type of gin that was made in London, England. This gin was made from a number of botanicals, including juniper berries.

Is Plymouth a London dry gin?

And while Plymouth is considered to be a style of gin, it falls within the London Dry category, perhaps more akin to a cousin. As Thrillist explains, “Plymouth is made under the same requirements of London Dry but has a unique soft taste that distinguishes it.”

What is the difference between Plymouth and London gin?

Is Plymouth London Dry?

What is the difference between London Dry Gin and Plymouth Gin?

Is Plymouth Gin aged?

Plymouth. Plymouth gin is technically a style of gin, but only one distillery produces it and it’s one of the oldest recorded distilleries in the U.K. It’s been through a lot–different owners, a little thing called World War II, the general progression of time and vodka.

What is London Dry Gin made from?

London dry gin is defined as a gin that is infused with botanical flavor through re-distillation. No artificial ingredients are permitted, and no color or flavor can be added after distillation. The predominant flavor must come from juniper. And despite the name, it does not have to be made in London.

Is Plymouth a London Dry Gin?

What is the difference between dry gin and London Dry Gin?

The term “London Dry” is actually a quality designation. The base alcohol must be of top quality, made only of natural flavors, with nothing but water (for dilution purposes) being added after the second distillation. London Dry gins are extracted from the still at a potency of 70% and are sold at around 40%.

Is Plymouth Gin a London Dry Gin?

What is the difference between Plymouth Gin and London Dry Gin?

How old is Plymouth Gin?

Operated by: Plymouth Gin The building dates back to the early 1400s, with the most intact part of the distillery, the Refectory Room – a medieval hall with a fine hull-shaped timber roof built in 1431, being one of the oldest buildings in Plymouth.

What is the difference between London gin and Plymouth Gin?

What makes a gin London Dry Gin?

What is the difference between London dry and Plymouth Gin?

Unlike the London dry-style, it uses a sweet orange peel and cardamom along with the usual ingredients of orris root, juniper, angelica root, coriander and lemon peel. Notes: Made in Plymouth, England, this is one of the few surviving styles of a English gin other than the London dry-style.

Is there a gin distillery in Plymouth?

Today, there is only one brand, Plymouth, which is produced by the Black Friars Distillery. The Black Friars Distillery is the only remaining gin distillery in Plymouth, in what was once a Dominican Order monastery built in 1431, and opens onto what is now Southside Street. It has been in operation since 1793.

Why is Plymouth Gin not a protected gin?

The company considers it unnecessary for the gin’s protected status, as they own the tradename, Plymouth Gin, and their Black Friars Distillery has been the sole maker of the style for over 100 years. In 1998, the brand was relaunched by the new management team.

What is the alcohol content of Plymouth sloe gin?

There is also a ‘navy strength’ variety which is 57% ABV (100° English proof), being the traditional strength demanded by the British Royal Navy. A 47% ABV (94 U.S. proof) version is distributed worldwide. Plymouth also produces a sloe gin, but has discontinued its Fruit cups and Damson liqueur. Historical background